Courses of Study 2017-2018 
    
    Feb 25, 2020  
Courses of Study 2017-2018 [ARCHIVED CATALOG]

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AMST 1886 - [Introduction to Food Studies: History and Culture]

(crosslisted) HIST 1886  
     
Fall. Next offered 2018-2019. 4 credits. Student option grading.

A. Johnson.

For description, see HIST 1886 .



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